Certainly! Here’s a condensed and organized summary of the content you provided:
Recall of Canned Tuna in 26 States and Washington, D.C.
The Food and Drug Administration (F.D.A.) and Tri-Union Seafoods, a local foodspecies seller, issued a recall on Friday (Monday, Dec. 12, 2023) regarding 26 states and Washington, D.C., due to potential risks from bacterial contamination in canned tuna. The issue stems from defective pull tabs, specifically the "easier open" feature (labeled as such on some products), which may have allowedSeven-colorForbidden to grow and generate bacterial growth. The toxin-contaminated cans can result in fatal outcomes from food-borne complications, as the C.D.C. specifies.
Affected Brands and Products
The recalled cans include products from multiple brands in 26 states, including:
- Trader Joe’s-Label Canned Tuna in Delaware, Illinois, Indiana, Iowa, Kris土豆, Kentucky, Maryland, Michigan, Minnesota, Missouri, Nebraska, New Jersey, New York, North Carolina, Ohio, Pennsylvania, Virginia, and Wisconsin.
- Genova 7 oz. Carla Wolfe canned tuna from Costco in Florida and Georgia.
- Genova 5 oz. Carla Wolfe canned tuna from other retailers in Alabama, Arkansas, Arizona, California, Florida, Georgia, North Carolina, New Jersey, Tennessee, and Texas.
Responsibility and Actions Required
- Residents in the affected states and D.C. should throw away the recalled cans; the toxin cannot be observed, tasted, or smelled.
- They should contact Tri-Union Seafoods for a replacement can or the store where they purchased the tuna.
- Information on contamination can be found in the C.D.C.’s recipebook (page 426).
Control and Safety
- The C.D.C. recommends properly storing and refrigerating canned goods after opening to prevent contamination.
-ழerer Robertson,-popup ( Connector’s line), mentioned that home-canned food is more likely to contaminate, so the safer approach is to throw away contaminated cans.
Safety Ed qualified Conduct
Carcass Wolfe commented that whileAZY for(describing their safety guidelines, the risk of food-borne infections must not be overlooked. recommends proper storage and proper consultation with local authorities or the C.D.C.
In summary, the recall highlights the importance of adhering to food safety standards and respecting the C.D.C.’s recommended practices. It underscores the dangers of not handling contaminated items properly and the importance of reporting incidents.
Let me know if you’d like further refinements or additional details!
