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Arturo Lomeli: Crafting a Mexican Luxury Empire, One Tequila Bottle at a Time

Arturo Lomeli, the visionary CEO and founder of Clase Azul tequila, is not just crafting a spirit; he’s building an empire. From a modest beginning with a failed pomegranate liqueur and a generic tequila brand, Lomeli has transformed Clase Azul into a global phenomenon, synonymous with luxury and Mexican artistry. Inside his Guadalajara home, surrounded by the iconic hand-painted ceramic bottles that have become his brand’s signature, Lomeli envisions a future that extends far beyond the agave fields. He sees Clase Azul as Mexico’s first luxury house, encompassing not just tequila, but hotels, boutiques, and a celebration of Mexican culture on a global scale.

Lomeli’s journey has been one of resilience and unwavering dedication to authenticity. His business philosophy centers around controlling what he can – his emotions, reactions, and unwavering discipline. This stoicism, learned through early setbacks, has guided him through nearly three decades of building Clase Azul. He meticulously oversees every aspect of the business, from the distillation process to the creation of bespoke packaging. This vertical integration, which includes a state-of-the-art bottling plant and even a box-making facility, allows for unparalleled quality control and reinforces the brand’s commitment to Mexican craftsmanship. Fifty artisans meticulously glaze 100 signature ceramic decanters daily, a testament to Lomeli’s dedication to preserving traditional techniques.

This unwavering commitment to quality and exclusivity has positioned Clase Azul in the upper echelons of the tequila market. While the company keeps its financials private, industry experts estimate annual revenue around $150 million, generated from 200,000 accounts worldwide. These figures, coupled with the brand’s high profitability (estimated net income margins exceeding 30%), place Clase Azul in a league of its own. Forbes values the company at over $1.5 billion, a figure that reflects the soaring multiples seen in the spirits market, particularly for premium tequila brands. Despite lucrative offers from potential buyers, Lomeli and his brother-in-law, Juan Sanchez, remain committed to maintaining Clase Azul’s independence and 100% Mexican ownership. Their long-term vision prioritizes brand integrity over quick profits, a strategy that has resonated with discerning consumers.

Lomeli’s path to success was paved with challenges and hard-won lessons. Early struggles with failed ventures and near-misses with unscrupulous importers honed his business acumen. He learned the importance of profitability, allowing him to retain equity and avoid reliance on outside investors. The partnership with Sanchez, who joined the company full-time in 2003 after a career in banking, proved crucial. Sanchez’s financial expertise and strategic guidance complemented Lomeli’s creative vision, laying the foundation for sustainable growth. Together, they navigated the complexities of the spirits market, securing distribution deals, expanding into new territories, and building a loyal customer base.

The distribution partnership with Southern Glazer, a major player in the spirits industry, provided a significant boost to Clase Azul’s reach and market penetration. However, Lomeli’s relentless pursuit of control led him to take the unconventional step of ending the distribution agreement in New York City, a key market. He opted to build his own salesforce, a bold move that ultimately paid off. Lomeli’s hands-on approach, including personally conducting over 1,000 tastings, solidified Clase Azul’s presence in the competitive New York market and demonstrated his commitment to building the brand from the ground up.

The success of Clase Azul has not been without its challenges. The recent slowdown in the tequila market, after a period of explosive growth, forced Lomeli to make difficult decisions, including shutting down production facilities. Despite these setbacks, Lomeli remains focused on the long game. He views these experiences as learning opportunities and emphasizes the importance of adapting to market fluctuations. His personal philosophy, which prioritizes emotional control and a focus on "enough" rather than unlimited growth, allows him to navigate these challenges with equanimity. He continues to invest in the brand’s future, prioritizing quality, exclusivity, and the creation of unique experiences for discerning collectors.

Lomeli’s vision for Clase Azul extends beyond the traditional realm of spirits. He is actively cultivating a community of passionate collectors through exclusive events and personalized concierge services. The Loft in Brooklyn, a dedicated space for tastings and interactions with artisans, exemplifies this community-building strategy. Similar spaces in Tokyo and Los Cabos further solidify Clase Azul’s global presence and offer unique experiences tailored to high-net-worth individuals. Lomeli’s grand ambition is to establish Clase Azul as a true luxury house, encompassing hotels, boutiques, and other ventures that celebrate Mexican culture and craftsmanship. This ambitious plan includes La Hacienda, a new distillery and hospitality space in Jalisco, designed to provide immersive experiences for top customers. This expansion strategy, rooted in authenticity and a deep appreciation for Mexican heritage, positions Clase Azul not just as a premium tequila brand but as a cultural ambassador.

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