Week 1: Survival and Farming
In Week 1, we focus on the survival strategies of farmers, such as harvesting crops and managing soil and water. Farmers support crops like corn, wheat, and soy, relying on weather patterns and careful irrigation. We also delve into the importance of soil health, discussing howaddressing soil erosion and maintaining consistent fertilization practices helps sustain farming productivity. Additionally, we examine the role of droughts in farming, exploring how Earth’s climate systems influence crop cycles and provide insights into climate change’s impact.
Week 2: Fertilizing the Field
Week 2 is dedicated to the technical aspect of fertilization, which is crucial for crop health. We discuss different types of fertilizers and their effects on plant growth, including nitrate and phosphates. Explaining the chemicals responsible for these elements highlights the importance of balancing multitasking in farming. Water management is another key section, discussing techniques like crop rotation and the importance of drinking enough water for plants to thrive. Farmers also explore the role of atmospheric processes in soil moisture and how these elementsilibrium to maintain healthy agricultural systems.
